Press "Enter" to skip to content

Summer Special: How To Make Lychee Raita And What Are Its Health Benefits

As you see the summer season solar out of your homes, you should be feeling fortunate to remain indoors and full your work. Even although we’re not going through the mud, sweat and warmth of the summers immediately, it impacts us even when we’re locked in our houses. The temperature and sizzling winds are additionally a identified issue by which the warmth can have an effect on your physique. But do you know that there’s one meals that’s identified that can assist you decrease this impact and allow you to keep a cool temperature? It’s a typical meals that we see throughout us, we now have it saved in our fridges, and we positively wish to eat it with most of our meals.

If you’re nonetheless guessing, then this meals is yoghurt! Curd (or yoghurt) is understood to have many advantages that may allow you to beat the warmth, enhance digestion, construct immunity, cut back blood strain, offer you wholesome pores and skin, and is appropriate for bones.

(Also Read: How Yogurt (Curd) Can Help You Keep Cool this Summer)

Curd retains your physique cool in summers

Though there are a lot of methods to make our day by day bowl of curd extra tasty and nutritious, a kind of methods is so as to add fruits! Fruits in summer season are like a contemporary wave of chilly water that hits your physique. And on this summertime, one of many fruits that we like to eat is lychee. So, why not attempt making lychee raita this summer season?

Health Benefits of Lychee

The candy style and smooth texture of lychees make us need to devour it extra. But greater than its candy style, lychee has quite a few well being advantages. It is understood to be wealthy in vitamin B-complex and vitamin C. It additionally offers manganese, magnesium, copper, iron, and folate wanted within the manufacturing of pink blood cells and would possibly assist in the circulate of blood.

(Also Read: Lychee Nutrition And Benefits: Why You Should�Stock Up On This Delicious Fruit This Summer)

Lychee is excessive in dietary fibre. These fibres regulate the digestive system by making certain that it strikes easily by the digestive tract. It provides bulk to the stool and may help with indigestion and different abdomen points. While it additionally helps in decreasing blood strain, aids in weight reduction, have anti-inflammatory brokers and lots of different advantages.


This summer season fruit is refreshing to have 

Seeing the advantages of each curd and lychee, it positively has lots of advantages. And for summers, each this stuff collectively give a refreshing, cooling and candy style. Try making this lychee raita this season.

Here’s the recipe of lychee raita:

For this recipe, you’ll require two cups of chopped lychee, one and a half cup of yoghurt, one spoon of sugar, one cup of grated carrot, salt and chilli in keeping with style.

1. In a blender, combine yoghurt and sugar.

2. Pour the combination right into a bowl, after which add your chopped lychees into it.

3. Add salt and chilli in keeping with your style.

4. Garnish it with chopped carrots and luxuriate in your lychee raita!

Be First to Comment

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    %d bloggers like this: