Some particular meals make winters all of the extra higher. Chikki is a candy snack that we have now been noshing in the course of the chilly season ever since we will bear in mind. The Indian snack cum dessert is historically made with jaggery (gur) which works wonders to maintain us heat. Giving a nice change to our palate, we tried this chikki made with peanut and we should admit, it can provide a robust competitors to gur ki chikki. It tastes simply pretty much as good and helps construct immunity too, owing to the sumptuous warming properties of peanuts.
Whether you need one thing to a lot on with night tea or sweeten your mouth after a meal, chikki is the best alternative all through the winter. This particular peanut chikki additionally supplies us with the important nutrient of protein that masses up on vitality and in addition retains us feeling full for a very long time. This NDTV Food recipe video exhibits the right way to make peanut chikki in some fast and easy steps.
Watch the tremendous simple recipe of peanut chikki right here:
(Also Read: 5 Protein-Rich Vegetarian Snacks You Can Enjoy In The Winter Season)
You simply want three elements to make peanut chikki at house – peanuts, sugar and a few cardamom powder. The nuttiness of peanuts mixed with the sweetness of sugar and a touch of spiciness from cardamom powder works its magic into creating this mouth-watering winter snack.
All it’s important to do is roast some peanuts and grind them once they calm down. Then make sugar syrup by including sugar and cardamom powder in boiling water. Then add the bottom peanuts to the syrup, combine effectively and let it cool. Then minimize it into items and benefit from the protein-rich winter snack.
About Neha GroverLove for studying roused her writing instincts. Neha is responsible of getting a deep-set fixation with something caffeinated. When she just isn’t pouring out her nest of ideas onto the display, you’ll be able to see her studying whereas sipping on espresso.