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Happy Makar Sankranti 2021: How To Make Khichdo – Traditional Gujarati Sweet Khichdi (Recipe Inside)


  • This yr, India marks Makar Sankranti on January 14, 2021.
  • Makar Sankranti sees completely different traditions in several areas.
  • In Gujarat, flying kites and getting ready khichdo are of nice significance.

India celebrates Makar Sankranti right now (January 14, 2021). One of the primary festivals of the yr, Makar Sankranti marks the appearance of hotter days and finish of lengthy winter nights. It is believed to be first day of Sun’s journey in the direction of the North. It is the day when folks have fun the start of the harvest season within the nation. Makar Sankranti coincides with the festivals of Magh Bihu in Assam, Maghi in Punjab and Thai Pongal in Tamil Nadu. It will not be an exaggeration to say that Makar Sankranti is among the most generally celebrated events within the nation. And if you happen to go searching, you can see each area having their distinctive custom to look at the day.

In Gujarat, Makar Sankranti is known as Uttarayan. A significant competition for the Gujaratis, the celebration lasts for 2 days. People fly vibrant kites to look at the day. In truth, Uttarayan is also known as the kite competition within the state. And what provides on to the celebration is a variety of delicious conventional meals made with freshly harvested grains. One such must-have dish throughout Uttarayan is khichdo. It is mainly a candy khichdi made with thuli (cracker wheat or wheat bran). However, this recipe sees completely different variations in several Gujarati family. While some use dalia as a substitute of thuli, others make a salty model of it utilizing completely different seasonal greens. Some folks additionally use dal on this candy khichdi recipe.

Also Read: Happy Makar Sankranti 2021: How To Make Masala Dal Khichdi (Watch Recipe Video)


Makar Sankranti 2021: Makar Sankranti is named Uttarayan in Gujarat

Makar Sankranti 2021: Significance Of Khichdo (Sweet Khichdi) On Uttarayan:

Khichdo holds an ideal significance on the event of Makar Sankranti (or Uttarayan). People use newly-harvested grains to organize this dish. It is wholesome, comforting and signifies the transition of season that requires meals which might be gentle on abdomen. For the uninitiated, khichdi performs an equally essential function within the Makar Sankranti celebrations in Uttar Pradesh and elements of Bihar.

Makar Sankranti 2021 Special Recipe: How To Make Gujarati Khichdo:

We deliver a easy khichdo recipe that can add on the celebrations of Uttarayan. It is fast, simple and will be ready in simply half-an-hour. The preparation of khichdo is sort of much like kheer. Here, we use thuli as a substitute of rice, which is cooked in milk and sugar. The dish is topped with dry fruits of your selection that makes the dish tastier.

All you might want to do is roast thuli in ghee and cook dinner in milk until the dish will get a thick consistency. Add sugar and blend. Serve khichdo sizzling with a handful of almonds, raisins, cashew nuts and walnuts.

We even have the step-by-step recipe for you. Click right here.


Try this fast and straightforward khicdho recipe and add some flavour to your festive vibe.

Happy Makar Sankranti 2021, everybody!

About Somdatta SahaExplorer- that is what Somdatta likes to name herself. Be it when it comes to meals, folks or locations, all she craves for is to know the unknown. A easy aglio olio pasta or daal-chawal and an excellent film could make her day.

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