Sugarcane juice – or ganne ka ras as we fondly name it – is a drink that’s relished throughout the nation. The very considered this refreshing drink immediately reminds us of the road distributors promoting sugarcane juice at each nook and nook. Besides being scrumptious and soul-soothing, this desi drink is beautifully wholesome too. It is loaded with antioxidants, magnesium, calcium, iron and a number of other different important vitamins. Sugarcane juice is alkaline in nature and would possibly assist promote immune-health. That’s not all. It additionally abounds with electrolytes, making it an amazing drink for hydration. Did you realize you can also make this juice at dwelling too? Yes, you heard us. If this thought by no means occurred in your thoughts, then allow us to let you know, making ganne ka ras at dwelling just isn’t as powerful because it appears.
Also Read: Sugarcane Juice For Weight Loss: 7 Reasons It May Help You Shed Kilos Faster!
How To Make Ganne Ka Ras (Sugarcane Juice):
To make this drink, it is advisable first wash the sugarcanes, peel the laborious outer-layer after which minimize them into small items. Then, put the items in blender and mix with some water.
Now, switch the juice (with the extract) in a muslin fabric and squeeze out the contemporary juice. Click right here to know the detailed technique of extracting sugarcane juice.
Now that you’ve a glassful of contemporary juice, you possibly can both gulp it down as is or make some scrumptious recipes with it. Culinary utilization of sugarcane juice is aplenty. From including it to yummy hen recipe to creating decadent desserts with the juice – choices are many, leaving you spoilt for decisions. Here, we carry you a novel recipe the place you can also make the basic kheer by including sugarcane juice in it. The dish known as ganne ka kheer. Sounds scrumptious, is not it? So, with out additional ado, let’s discover out the recipe.
Also Read: How To Make Anjeer Ki Kheer – An Offbeat Kheer Variant From Hyderabad
Sugarcane Juice Kheer Recipe: How To Make Ganne Ka Kheer:
To make ganne ka kheer, take 1 litre sugarcane juice in a saucepan and convey it to boil. Add cardamom powder to it for some flavours. When the juice boils, add washed and soaked (for 15 minutes) rice to it and preserve stirring till the rice is boiled. Once the rice is boiled, add dry fruits in it, stir it for at the very least 5 extra minutes and swap off the flame. And your ganne ka kheer is able to be relished. In the entire course of, ensure you preserve the flame (of the fuel range) low and stir constantly to keep away from any form of burning.
Click right here for the step-by-step recipe of ganne ka kheer (sugarcane juice).
Try this distinctive kheer recipe and tell us the way you preferred it. And for extra such sugarcane juice recipes, click on right here.
About Somdatta SahaExplorer- that is what Somdatta likes to name herself. Be it when it comes to meals, folks or locations, all she craves for is to know the unknown. A easy aglio olio pasta or daal-chawal and film could make her day.