Press "Enter" to skip to content

Diwali 2020 Recipe: Prepare Halwai-Style Kalakand At Home With Just 2 Simple Ingredients (Watch Video)

Diwali 2020 Recipe: Prepare Halwai-Style Kalakand At Home With Just 2 Simple Ingredients (Watch Video)

Highlights

  • Kalakand is one conventional candy for each festivity
  • Kalakand is usually product of khoya/mawa
  • This kalakand recipe contains simply milk and paneer

Diwali is right here and we simply cannot maintain calm! It is that point of the 12 months when each kitchen pantry is loaded with various kinds of sweets and savoury meals objects. While some mithais are made at residence, others are purchased from our favorite candy store on the town. However, this 12 months, dues to the continued Coronavirus many people are being additional cautious about getting meals from outdoors. Instead, we try to arrange virtually each meals merchandise at residence.

Keeping this in thoughts, we carry you a simple kalakand recipe that may be ready with two fundamental substances we discover in virtually each kitchen- paneer and milk. You may use chhena, as a substitute of paneer. This recipe has been shared by vlogger Parul Jain on her YouTube channel ‘Cook With Parul’. For the unversed, kalakand is a conventional barfi-shaped Indian candy, typically made out of khoya/mawa (solidified, sweetened milk). What makes kalakand a well-liked selection amongst all is its grainy-yet-moist texture that leaves an after style on our palate.

If you might be already slurping and haven’t got kalakand in inventory, then observe this recipe and put together your self these succulent candy treats in simply 10 minutes. All you want for the dish are milk, paneer, sugar, cardamom powder, silver leaf and pista. However, these garnishing parts are non-obligatory; you might keep away from them within the recipe if you need.

Newsbeep

How To Prepare 2-Ingredient Kalakand In 10 Minutes:

  • Boil the milk on medium flame and produce it to half
  • Add sugar to it and blend.
  • Crumble the paneer and add to it and blend to get a thick consistency.
  • Grease a bowl with some ghee and switch the paneer-mixed milk to it.
  • Garnish the kalakand with pista, cardamom powder and silver leaf.
  • Let it set for a while after which reduce into small barfi shapes.

Try this fast recipe at residence and deal with your loved ones with a halwai-style mithai. Happy Diwali 2020!

Promoted

Watch: Here’s The Full Recipe Video Of 2-Ingredient Kalakand:

Also Read: Diwali 2020: 9 Traditional Sweets With Recipes To Celebrate Diwali

About Somdatta SahaExplorer- that is what Somdatta likes to name herself. Be it by way of meals, folks or locations, all she craves for is to know the unknown. A easy aglio olio pasta or daal-chawal and a superb film could make her day.

Be First to Comment

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    %d bloggers like this: